Category: Health

Gastroenterologist Tatyana Zamozhnaya: a safe level of alcohol is a relative concept, it can be harmful in any quantity.Doctor Zamozhnaya spoke about this that alcohol, being a toxin, is capable of producing a destructive effect on the cells of the body in any dosage - this depends on the sensitivit

Infectious disease doctor Andrei Pozdnyakov: cholera symptoms can resemble intestinal infection - this is what makes it especially dangerous.Doctor Pozdnyakov noted that cholera can be confused with intestinal infection due to the similarity of external signs."Cholera can be confused with other inte

Many people perceive headaches as an inevitable consequence of stress, irritation or fatigue. However, there are times when it is important to promptly recognize that the cause of the pain may be more serious and consult a specialist.As neurologist Dmitry Tarkhov from the Dzhanelidze Research Instit

Toxicologist Mikhail Kutushov: drinking vodka can lead to cirrhosis and liver cancer.Vodka is the most popular strong alcoholic drink among Russians, but doctor Kutushov stated that its use is associated with a number of health risks and dangerous consequences in the form of irreversible organ damag

Gynecologist Natalia Suboch called a dangerous consequence of too active work in the garden for women.Doctor Suboch warned that work in the country is dangerous women with prolapse of the pelvic organs.“Many summer residents may experience prolapse or prolapse of the pelvic organs due to abnormal ph

Gastroenterologist Ekaterina Kashukh warned about the dangers of the keto diet, which limits the consumption of carbohydrates.Doctor Kashuh stated that giving up carbohydrates for the purpose of losing weight can seriously harm your health. The doctor explained that carbohydrates are an important so

Therapist Irina Nikulina: if semolina porridge is consumed frequently, it threatens to overstrain the pancreas.Doctor Nikulina warned that breakfasts made from semolina porridge are harmful pancreas. The doctor noted that such a product increases the glycemic load on the organ, and this contributes

Immunologist Nikolai Kryuchkov: toxic infection is a more common disease than botulism, resulting from poisoning by toxins in prepared food.One of the current ones Today we are talking about infection with botulism, which can be caused by low-quality store-bought and other ready-made products. But i

To prevent botulism, it is recommended to boil canned food before consumption, said the chief freelance specialist Infectious diseases of the Ministry of Health Vladimir Chulanov.According to Chulanov, botulinum toxin, which causes botulism, can be present not only in canned products, fish, meat and

Biologist Ekaterina Baranova: washing meat to disinfect it is a pointless process.Biologist Baranova stated that fresh meat of good quality does not need washing before cooking. If anyone thinks that the product can be disinfected in this way, they are mistaken, the specialist emphasized. The biolog