In a commentary by nutritionist Mikhail Ginzburg, an opinion was expressed that many traditional Russian snacks for alcohol are actually very harmful to health in this capacity.< br>
Speaking about the most harmful snacks for alcohol, Ginzburg listed the following types.
- Carbonated drinks.
- Sweets, pastries.
- Dishes rich in spices.
< li>Significantly salty foods.
According to Mikhail Ginzburg, the use of such snacks with alcohol contributes to its more intensive absorption – meanwhile, the doctor reminded,
“the faster alcohol is absorbed, the deeper the intoxication and the higher the toxic effect on the body.”
Meat products containing spices, flavorings, flavor enhancers. considers it very harmful. The combination of these products with alcohol becomes a very serious burden for the liver, adversely affects the body.
The combination of salty foods with alcohol is especially risky for people with hypertension, Ginzburg added.
In general, I am convinced doctor, it's better to live without alcohol. If you still use it, you should remember
“alcohol should not be drunk on an empty stomach.”
Before drinking, you can have a snack with vegetables, meat, fish. The nutritionist's opinion was published by URA.Ru.
Earlier, the MedikForum.ru portal wrote that Mikhail Ginzburg shared tips on what foods are good to eat for breakfast. 
Mikhail Ginzburg healthy lifestyle nutritionist, doctor of medical sciences