Gastroenterologist Nuria Dianova claims that the use of certain foods activates the process of self-digestion in the gland, leading to the destruction of its healthy tissue.
In an interview about the most dangerous foods for the pancreas, the doctor said:
“Inadequate consumption of alcohol, fatty and fried foods destroys the pancreas.”
Alcohol. Dianova explained that alcohol abuse damages gland cells. Over time, the destructive process leads to the formation of pancreatic necrosis, which means a serious and dangerous inflammation of the organ.
“The gland swells, the outflow of juice is disturbed, and it turns out that the pancreas begins to digest itself.”
Dianova added that victims of pancreatic necrosis often end up on operating table. In some cases, they have to remove the pancreas.
Fatty and fried foods. According to statistics, about one in five adults have gallstones. Irregular, unbalanced nutrition with such a problem can adversely affect the state of the pancreas, contribute to the appearance of pancreatitis.
“For example, a person rarely eats, but after a long break immediately consumes a large dose of fats and fried foods. Against this background, a movement of a stone can occur in the gallbladder that can block the common bile duct and pancreatic duct, cause cholecystopancreatitis, ”the doctor warned.
Earlier, the MedikForum.ru portal wrote about who should eat cherries with extreme caution. 
Nuria Dianova healthy lifestyle doctor – gastroenterologist, nutritionist